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Pectinase

P6281C
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9032-75-1
2-8℃(易吸潮)
2年
Catalog No. Specification List Price Preferential Price VIP Beijing Harbin Shenyang Guangzhou Quantity Cart
P6281C 5g $12.38
P6281C 25g $17.89
Product Name Pectinase
CAS No. 9032-75-1
Molecular Weight 20~60kD
Rank BR
Solubility 缓冲液溶解,酶活检测使用缓冲液为:0.1mol/L柠檬酸-柠檬酸钠缓冲液(pH3.5)。
Appearance (character) 黄褐色或类白色粉状。
Introduction:

活力定义:1克酶粉或1ml酶液在50℃,PH3.5的条件下,每小时催化果胶水解产生1mg半乳糖醛酸的酶量为1个酶活力单位

作用pH范围:pH3.0-6.0,最适pH为3.5-4.0。

作用温度范围:10-55℃,最适温度为50℃。

本产品采用黑曲霉菌,经液体深层发酵精制而成。为含高果胶酶酶活性的固体粉末或液体制剂,可以单独或与其它酶类共同发挥作用,降解果胶质,生成半乳糖醛酸和寡聚半乳糖醛酸等。主要应用于果汁、蔬菜汁、葡萄酒等系列产品的加工处理,也可用于饲料、棉麻脱胶等。尤其在降低汁液粘稠度,提高过滤速度、澄清汁液,增强果香、提高出汁率等方面效果显著。

These protocols are for reference only. Biotopped does not independently validate these methods.

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